Saucy Skillet Mushrooms


This is one of a slowly growing number of recipes with mushrooms that i really enjoy -- at least they aren't limp & lifeless here, but rather full of zing & substantial! The recipe comes from the 2003 better homes and gardens' simple meals cookbook(let)!

Steps


In a heavy skillet cook turkey bacon over medium heat until crisp , then remove to drain on paper towels.
Reserve drippings in skillet.
Add olive oil to reserved drippings , then cook & stir mushrooms in hot oil for about 1 minute or until they just start to brown.
Cover & cook about 7 minutes or until mushrooms are just barely tender , stirring occasionally.
Stir in cooked bacon & mustard , then heat through.
Remove from heat , sprinkle with parsley & serve.

Ingredients


turkey bacon, olive oil, fresh button mushrooms, stone ground mustard, flat-leaf italian parsley