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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Bisques Cream Soups Soups Stews Poultry American Southwestern United States Easy Beginner Cook Chicken Dietary Spicy Low Calorie Comfort Food Low Carb Low In Something Meat Taste Mood 4 Hours Or Less

Santa Fe Chicken Fajita Soup

I found this recipe on kraftfoods.com. Its so yummy. Perfect for a cold night. It calls for fat free cream cheese and light velvetta but ive always used regular. So you can fix it anyway you want to. I also cut down on the marinating cause i have a 4 yr old and if i go the entire 30 min its too hot for her. I hope you enjoy this as much as we do!!

Steps

Toss chicken with fajita mix and water in a bowl:cover and refrigerate for 30 minute.
Spray lg nonstick pan with cooking spray.
Add garlic and cilantro.
Cook on med-high heat for 1 minute.
Add chicken mixture , onion , and pepper.
Mix well.
Cook 10 min or until chicken is cooked through , stirring frequently.
Add cream cheese , velvetta , and chicken broth.
Reduce heat to med.
Cook until cheeses are melted and mixture is thoroughly heated , stirring occasionally.
Enjoy !.

Ingredients

boneless chicken breast, fajita seasoning mix, water, garlic cloves, cilantro, red onion, green pepper, fat free cream cheese, velveeta cheese, chicken broth