Rustic Oat Crumble Topping
A wholesome topping, where you can used on any seasonal fruit that you have on hand. can be used on raw or stewed fruits.
Steps
Mix all ingredients together.
Roughly rub through the butter.
Place on top of prepared fruit base of either stewed , canned or raw fruit.
Bake at 200 c for 40-50 minutes.
Ingredients
butter, sugar, cinnamon, flour, rolled oats