Barbecued Perogies
Good easy way to cook them up without steaming up your house! And it's good. Eat them out of the packet or brown them a bit on the grill, your choice.
Steps
Place perogies on a double layer of aluminum foil.
Dot liberally with butter.
Add water and onions.
Wrap loosely , but be sure to seal the edges of the foil.
Place in low to medium heat on the bbq.
Turn frequently.
Cook for 10- 15 minutes.
Ingredients
pierogies, butter, water, onion