Rosemary Garlic Pumpkin Seeds
Don't throw out the seeds when carving your jack o' lanterns! they make a delicious salty snack when roasted with herbs & spices.
Steps
Preheat oven to 275.
Toss the pumpkin seeds with olive oil and the spices.
Spread the pumpkin seeds in a even layer on a rimmed baking sheet & roast for about 1 hour , stirring every 15 minutes until golden brown.
Ingredients
pumpkin seeds, olive oil, dried rosemary, garlic salt, dried thyme, dried sage, salt & pepper