Rosemary Sourdough Bread Bread Machine

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In case you need the bread to go along with my sandwiches of rosemary fig chutney! This is an adaptation of a recipe i found online. It makes a 1 1/2 pound loaf.

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Steps

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Add all ingredients to bread machine in order listed , or as recommended by your bread machine , beginning with 3 cups bread flour.

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Bake on the basic cycle.

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I always use the lightest crust setting.

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Check the dough about 5-10 minutes into the cycle and add up to another 1 / 2 cup flour if it seems too sticky.

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Ingredients

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sourdough starter, water, salt, soy margarine, bread flour, sugar, dried rosemary, dried parsley