Barbecued Bat Wings

These are fun to make and very tasty. the bbq sauce is a hideous, tar like mixture, but it tastes great!!

Preheat the oven to 350 degrees.

Boil the chicken wings for twenty minutes in a large pot.

While the wings are cooking , prepare the sauce.

Whisk together the ketchup , molasses , vinegar , worcestershire sauce , sugar , hot sauce , salt , and pepper until smooth in a large roasting pan.

Add enough black , blue , and green food colorings to the sauce to make a dark black sauce.

Place the pan in the oven and bake for 10 minutes , stirring once.

Drain the wings well and add them to the sauce and toss to coat evenly , poking the wings liberally with a fork.

Bake for 20 minutes , then increase the temperature to 450 degrees.

Toss the wings in the sauce again to coat evenly.

Bake until the sauce is thickened and slightly blackened , flipping the wings over occasionally , about another 15 minutes.

Serve hot or at room temperature.

chicken wings, ketchup, molasses, apple cider vinegar, worcestershire sauce, sugar, hot sauce, salt, black pepper, food coloring