Roasted Peanut Coated Cauliflower
Yummy!! Once you taste this, you'll never eat plain cauliflower again! it is spicy but that is what makes it good! tangy & good! atouchofthai.com. You can use the same recipe with 2 heads of broccoli.
Steps
Preheat oven to 450 f.
Line cookie sheet with aluminum foil or parchment paper.
In a large bowl mix olive oil and fish sauce.
Core cauliflower and break into bite size flowerettes.
Toss the cauliflower with the oil / fish sauce mix until pieces are coated.
Add the peanut sauce mix and mix together until cauliflower is covered.
Spread cauliflower on cookie sheet in a single layer.
Roast for 20 minutes or until cauliflower is tender crisp and edges are.
Serve as an appetizer with toothpicks or as a vegetable side.
Ingredients
head cauliflower, fish sauce, olive oil, peanut sauce mix