Barbecue Country Pork Ribs
Best country style pork ribs ever!! the homemade sauce is very popular in our family and just makes these ribs the best! easy preparation and uses items already on a pantry shelf.
Steps
Place pork ribs in a large dutch oven.
Add water and salt.
Boil covered on simmering low heat for approximately 1 hour 15 minutes until fork tender.
While ribs are boiling prepare sauce.
Sauce: saute chopped onion and celery in olive oil in a small saucepan.
Add ketchup , brown sugar , lemon juice , worcestershire sauce and water.
Simmer for one minute.
Spoon on top of pork ribs which have been placed on a serving dish.
Enjoy !.
Ingredients
country-style pork ribs, water, salt, onion, celery rib, olive oil, ketchup, brown sugar, lemon juice, worcestershire sauce