Banoffi Pie
This is called
Steps
Put milk can , unopened , in a pan that is big enough to cover it completely with water.
Boil gently for 2 hours.
Let cool.
Open can and spread over the pie crust.
Toss the bananas with lemon juice and arrange over the filling.
Cover with whipped cream.
Dust with cocoa powder or decorate with chocolate curls.
Ingredients
pie shell, eagle brand condensed milk, bananas, lemon juice, sweetened whipped cream, cocoa