Holiday Rush

☰ Menu
Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion Healthy Breads Lunch Vegetables Bread Machine European Kosher Low Fat Picnic Vegetarian Grains Dietary Spicy Low Cholesterol Sandwiches Low Saturated Fat Brown Bag Inexpensive Egg Free Healthy 2 Yeast Free Of Something Low In Something Pasta Rice And Grains Onions Peppers Brunch Taste Mood To Go Equipment Small Appliance 4 Hours Or Less

Red Pepper Red Onion Bread Abm Machine

There are lots of pepper /onion bread recipes. this uses fresh peppers and onion. it's very nice with cooked meats, cheese & tomato, tuna or salmon maybe with a bit of lettuce or salad. the smell whilst baking is out of this world! oh, btw, it looks gorgeous too! (i suppose that you could replace half a tsp of the water for red food colouring, call it 'red bread'! and have it with sandwiches prepared for halloween - :)

Steps

Place bread machine pan on electronic scales and weigh in / add the ingredients.
Replace pan in bread machine and start on suitable cycle - i favour the wholemeal cycle with a dark crust as it has the longest rise time but still has a beep for adding ingredients plus i like my bread to be crusty.
Machines vary but the raisin bread setting should also be fine.
Whilst the machine is kneading , chop and prepare the red pepper & red onion into a small bowl and season to taste with a little fresh ground black pepper , a very generous dash of dried garlic.
Add the pepper & onion a bit at a time during the last five minutes of the final knead (my machine does its beep five minutes before the end of the final knead) as there is a lot of liquid in these fresh ingredients and if you add them all at once it would make the dough rather too wet.
Basically add about half of them at the beep and the other half a few minutes later.
Enjoy !.

Ingredients

warm water, powdered milk, white bread flour, granulated sugar, corn oil, salt, bread machine yeast, red peppers, red onions, fresh ground black pepper, garlic granules