Banana Pecan Pie Raw Foods
This pie was inspired by wendys kitchen's delicious recipe #260890 which is made of nothing but raw fruit and nuts. (well, and a little splash of vanilla.) cooking time is chilling time. this pie tastes very good, but it does turn brown fairly quickly. i will try 2 tblsp lemon juice next time.
Steps
Pie shell: grind the pecans , dates , and vanilla in a food processor until finely ground.
Press mixture evenly into a pie plate.
Binder: blend dates , bananas , and lemon juice in the food processor until smooth.
Fruit filling: cut bananas into 1 / 4 inch circles , fold into the binder , and fill the pie shell.
Topping: sprinkle about 1 tablespoon of chopped pecans on top , cover with plastic wrap , and refrigerate for a couple hours.
Ingredients
pecans, dates, vanilla extract, bananas, lemon juice