Banana Gingerbread Muffins

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Yum, yum! These are so good, and so easy! two of my favorite flavors: banana and gingerbread! if you frost these with vanilla frosting, they make a great dessert.

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Steps

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Preheat oven to 375 f.

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Grease or line 16 muffin cups.

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Mix all ingredients until well-blended.

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Divide batter evenly among muffin cups.

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Bake 15-20 minutes or until toothpick inserted into center of muffin comes out clean.

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Immediately remove from the pan.

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Ingredients

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bananas, quick-cooking oats, water, eggs, gingerbread cake mix