Raspberry Cream Dressing
This dressing goes well with a salad of spinach, mandarin oranges and sliced purple onion.
Steps
Place raspberries in a blender and process until smooth.
Pour through a strainer into a bowl and press the mixture with the back of a spoon against the sides of the strainer to squeeze out liquid.
Discard seeds.
Combine the raspberry puree , olive oil , & remaining ingredients , whisking until smooth.
Chill.
Ingredients
frozen raspberries, olive oil, whipping cream, sherry wine vinegar, salt