Raspberry And Pear Crumble
A quick and easy dessert.
Steps
Preheat oven to 350.
In a large mixing bowl , combine the pears , raspberries , brown sugar , flour , and nutmeg.
Toss to blend.
Spoon into an ungreased 8-inch square baking dish.
In another large bowl , combine the flour , oats , and brown sugar.
Mix well.
Drizzle in the melted butter and mix until the mixture is crumbly.
Sprinkle topping over fruit.
Bake for 45 to 50 minutes or until bubbly , golden brown and fruit is tender.
Ingredients
pears, frozen raspberries, brown sugar, all-purpose flour, ground nutmeg, quick-cooking rolled oats, butter