Quick Easy Cream Scones
This recipe was passed on by mum....after i failed dismally making scones for my daughter! It is truly the quickest yummiest scone recipe - not too sweet- and whipped up in a minute!
Steps
Pre-heat oven to 400 deg.
Combine all ingredients quickly turn out onto floured board and knead lightly cut into 8cm rounds which are 2 1 / 2cm thick place onto a greased baking tin bake for approx.
8- 10 mins until golden brown wrap in a tea towel when cooked and serve piping hot !.
Ingredients
flour, cream, 7-up soda