Pumpkin Pancakes With Cider Sauce

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Yummy fall breakfast treat!!

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Steps

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Pancakes: combine dry ingredients in large bowl.

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In another bowl combine milk , pumpkin , yolks and oil.

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Add pumpkin mix to dry mix stir til just combined.

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In another bowl , beat whites til stiff.

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Fold into pumpkin mix.

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Cook on hot griddle or skillet as normal.

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Sauce: combine all ingredients in a saucepan cook and stir over medium heat til sugar desolves and mix is bubbly.

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Simmer about 20 minutes til reduced to 1 cup.

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Let stand about 25 to 30 minutes to thicken.

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Ingredients

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flour, sugar, baking powder, salt, cinnamon, milk, canned pumpkin, egg yolks, vegetable oil, egg whites, apple cider, brown sugar, light corn syrup, butter, lemon juice, nutmeg