Pumpkin Kugel Inspired By Lennie's Carrot Mold
I am a huge fan of lennie's bob newhart's carrot mold. We have it at least every other week at our house. For rosh hashana i wanted to make something with pumpkin, which is one of the traditional foods eaten on that holiday. We adore the carrot mold so much, i basically just substituted fresh pumpkin for the carrots. It was a hit with family and guests. Perfect for thanksgiving, or if you just love pumpkin!!
Steps
Demolish the pumpkin in the food processor.
Add the margarine , cut into smaller chunks , process.
Add the sugar , flour , salt , baking powder and eggs , processing after each addition.
Pour into a greased pan.
I usually use a ring mold , but have also used a square pan as well.
Bake at 350 degrees f for about 1 hour , until done.
Ingredients
fresh pumpkin, margarine, brown sugar, flour, eggs, salt, baking powder