Pumpkin Bread In Jar

Susie's doozies. i haven't made it yet but it sounds good.

Grease inside of 8 wide mouth canning jars.

Cream shortening with sugar.

Beat in eggs , pumpkin , and water.

Combine flour , spices , baking soda and powder.

Add to pumpkin mixture.

Stir in nuts.

Pour into jars until 1 / 2 full.

Bake uncovered for 45 minutes at 325 degrees fahrenheit.

When done , remove jars and wipe down.

Seal with new lids.

The heat will seal the jars.

shortening, sugar, eggs, pumpkin, water, flour, cinnamon, ground cloves, salt, baking soda, baking powder, nuts