Potato Vegetable Quiche No Pastry

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Posted for recipezaar world tour 2006, this is a recipe adapted from the small community cookbook from dixon house on the west coast, south island of new zealand, now sadly out of print. Temperature was not given so i have made a guesstimate and cooked mine for 1 hour at 190 c (375 f). Vegetables: use what you have to hand and you just fill up the dish :) region: new zealand.

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Steps

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Cook potatoes , mash and add grated cheese and press into an oven dish.

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Heat the butter in a pan , add the vegetable and cook until they are soft.

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Spread the vegetables out on the potato base.

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Beat the cream and eggs together , add salt and pepper and pour over the vegetable mixture.

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Cook for 40 minutes at 375 f until brown.

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Ingredients

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potatoes, butter, cream, bacon, cheese, stir fry vegetables, eggs, salt, pepper