Pomegranate Chicken Or Duck

In response to a recipe request.

Combine pomegranate molasses , ground walnuts , sugar , cinnamon , nutmeg , turmeric , and saffron.

Set aside.

Clean chicken removing unnecessary bones and skin.

Season with salt and pepper.

Place chopped onion and 3 tblsps olive oil in a pot and saute 3 minutes.

Then add the chicken pieces , salt , pepper , and turmeric.

Add 1 cup of water and simmer over low heat for 30 minutes.

Add the pomegranate mixture and simmer on low heat for 30 minutes longer.

Add a bit more sugar if you want the sauce sweeter.

Transfer to a deep serving pot , cover , and place in a warm oven until ready to serve.

Serve with rice.

onion, olive oil, pomegranate molasses, walnuts, sugar, cinnamon, nutmeg, turmeric, saffron, fryer chickens