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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Jams And Preserves Appetizers Canning Condiments Etc Fruit Easy Low Fat Spreads Stove Top Dietary Low Sodium Low Cholesterol Low Saturated Fat Low In Something Pitted Fruit Plums Taste Mood Sweet Equipment Number Of Servings Technique

Plum Preserves

Thanks to the ball blue book of preserving.

Steps

Combine all ingredients in a large saucepot.

Bring to a boil , stirring until sugar dissolves.

Cook rapidly almost to gelling point.

As mixture thickens , stir frequently to prevent sticking.

Ladle into hot jars , leaving 1 / 4 inch head space.

Adjust two-piece lid caps.

Process 15 minutes in a boiling water canner.

Ingredients

plums, sugar, water