Pizza Meatballs

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Yummy yummy meatballs you'll love these (tip i like to do the sauce on the stove top takes about 15 min rather then the 1.5 hours in the slowcooker)

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Steps

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Preheat oven to 350 degrees.

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Line a flat baking sheet with parchment paper.

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In a large bowl add ground beef , onion powder , egg , bread crumbs , garlic , worcestershire , salt , pepper , couple dashes of italian seasoning.

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Mix thoroughly.

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Shape into 1-inch balls.

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Push in to the mixture a cube of cheese.

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Reshape the meatball.

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Place on lined baking sheet.

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Do this until all of the meatballs have been formed.

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Bake in the oven until browned , about 15 to 20 minutes.

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If the cheese cube that was used is too big it will melt out of the meatball.

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In a slow cooker , on medium heat add the tomato sauce , crushed tomatoes , italian seasonings onion , and garlic.

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Keep hot while the meatballs cook.

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Add the meatballs once they are done cooking.

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Serve with toothpicks.

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The sauce can be heated on stove top.

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Ingredients

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ground beef, onion powder, egg, seasoned bread crumbs, garlic, worcestershire sauce, salt and pepper, italian seasoning, mozzarella cheese, tomato sauce, crushed tomatoes, onion