Pizza Dough Abm
This is from my bread machine recipe book... I keep misplacing the book so i'm putting this recipe here so i can always find it!! You can double the recipe if your bread machine can handle 1 1/2 pound loaves.
Steps
Add lukewarm water and oil to pan.
Add flour , sugar , italian seasoning and salt to the pan.
Tap pan to settle dry ingredients , then push some ingredients to the corner.
Make a well in the center of dry ingredients.
Add yeast.
Lock pan into breadmaker.
Program breadmaker for the dough cycle.
When done , remove dough from the pan and place on a floured surface.
Knead for 1 minute the let dough rest for 15 minutes.
Roll dough out to fit your pizza pan.
Place on greased pan.
Top as desired and bake in a 425 degree oven for 10 - 15 minutes or until nicely browned.
Ingredients
water, vegetable oil, all-purpose flour, granulated sugar, salt, bread machine yeast, italian seasoning
