Banana Bread With Cauliflower

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If you are out of cauliflower puree, add one more banana.

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Steps

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Preheat the oven to 350f coat a 9x5 inch loaf pan , or 2 mini pans , with cooking spray.

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In a bowl or a zipper lock bag , mix the flours with the baking soda , baking powder , salt , and cinnamon , if using.

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Set aside.

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In a large mixing bowl , mix the sugar and oil with a wooden spoon until well combined.

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Mix in the egg whites , banana and cauliflower purees , and vanilla.

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Add the flour mixture and mix just until combined.

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Pour the batter into the loaf pan.

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Bake until a toothpick inserted into the center comes out clean , 55 to 60 minutes for the larger loaf , 25 to 30 minutes for the mini loaves.

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Let cool on a rack for 5 minutes , then turn the bread out of the pan to cool before serving.

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Ingredients

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whole wheat flour, all-purpose flour, baking soda, baking powder, salt, cinnamon, light brown sugar, canola oil, egg whites, bananas, cauliflower, pure vanilla extract