Pineapple Salsa
Quick and easy, this is great on grilled chicken or fish. i keep sliced jalapeƱos in the freezer, so i always have the ingredients on hand for this.
Steps
Combine all ingredients.
Let sit 10-15 minutes for flavors to blend.
Can be made in advance and stored in the refrigerator 2-3 days.
Ingredients
crushed pineapple, brown sugar, purple onions, jalapeno pepper, fresh ginger