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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy 5 Ingredients Or Less Jams And Preserves Condiments Etc Fruit Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low In Something Tropical Fruit Pineapple

Pineapple Jam

Found on kraftfoods.com

Steps

Add enough water to undrained pineapple to measure 3-1 / 4 cups.
Place in 6- or 8-quart saucepot.
Stir in pectin.
Add butter to reduce foaming.
Bring to full rolling boil on high heat , stirring constantly.
Add sugar.
Stir.
Return to full rolling boil and boil exactly 1 minute , stirring constantly.
Remove from heat.
Skim off any foam with metal spoon.
Ladle quickly into prepared jars , filling to within 1 / 8 inch of tops.
Wipe jar rims and threads.
Cover with 2-piece lids.
Screw bands tightly.
Process 5 minutes in a hot water bath.
Remove jars and place upright on towel to cool completely.
After jars cool , check seals by pressing middle of lid with finger.

Ingredients

crushed pineapple in syrup, sure-jell, butter, sugar