7 Up Pound Cake

A moist pound cake.

Preheat oven to 325 degrees f.

Grease and flour 12-cup bundt pan.

Combine flour and salt in bowl and set aside.

Combine remaining ingredients except 7-up in large mixer bowl.

Beat at medium speed until light and fluffy , scraping sides occasionally , 5 minutes.

Reduce speed to low.

Add dry ingredients and 7-up.

Mix well.

Pour into prepared bundt pan.

Bake 1 1 / 2 hours @ 325 or until toothpick inserted in center comes out clean.

Cool in pan 15 minutes.

Remove from pan and cool completely.

flour, eggs, sugar, butter, salt, shortening, vanilla extract, lemon extract, carbonated lemon-lime beverage