Pina Colada Rice Pudding

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Delicious rice pudding made all in one pot!!

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Steps

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Preheat oven to 250f place rice , coconut milk , water , and juices in a large pot that is oven friendly.

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Cook on high until boiling , then reduce heat to low and let simmer 15 minutes.

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Remove from stovetop and let stand 5 minutes.

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In a large mixing bowl , combine sugar , and half-and-half and mix well.

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Stir in cornstarch , eggs , pineapple , coconut , and rum.

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Add to the pot with rice and stir , mixing well.

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Cover and bake on low for 2-2 1 / 2 hours.

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Ingredients

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white rice, coconut milk, water, pineapple juice, orange juice, sugar, half-and-half cream, cornstarch, extra large egg, unsweetened crushed canned pineapple, shredded coconut, coconut rum, rum extract