Perfect Prime Rib Roast
This a combined recipe from a meat market and friend. It turns out just right every time. Why waste time in a restaurant for this!!
Steps
Let roast come to room temperature , rub roast with seasonings.
Place roast , bone side down , in shallow roasting pan , but do not cover.
Add a small amount of water to pan.
Insert meat thermometer , not touching any bone.
Sear roast at 500f for 15 minutes.
Do not open the oven door !.
Turn temperature down to 350f.
Cook approximately 20 minutes per pound.
Rare-140-150f.
Medium 150-160f.
Well 170-180f.
Allow roast to sit for 15 minutes after removing from the oven , then slice.
Ingredients
prime rib roast, kosher salt, garlic powder, pepper, seasoning