A little different, and oh so good. I include these when making up candy trays, as gifts, at christmas time.
Melt butterscotch chips in heavy saucepan over low heat.
Fold in peanuts and chinese noodles until coated.
Drop by tablespoon onto waxed paper.
Let stand in cool place until firm.
butterscotch chips, chinese noodles, salted peanuts