Pecan Caramel Candies
These goodies are super fast, easy and taste great too!!
Steps
Line baking sheets with foil.
Place pretzels on foil.
Top each pretzel with a candy.
Bake at 250 for 4 minutes or until candies are softened.
Immediately place a pecan half on each candy and press down so candy fills pretzel.
Cool slightly.
Refrigerate for 10 minutes or until set.
Ingredients
miniature pretzels, rolo chocolates, pecan halves
