Peanut Butter Pita
A new take on an old classic! i am always searching for new ways to take the 'j' out of the classic pb & j to reduce my daughter's sugar intake. here's one very yummy way to do it!!
Steps
Be sure pita is room temp or warm enough to open easily.
Cut pita in half and open from the cut edge , making a pocket.
Spread peanut butter on entire inside of pita and place apple slices inside.
Close pita and enjoy !.
Ingredients
whole wheat pita bread, granny smith apple, peanut butter