Peanut Butter Dairy Free

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Homemade smooth (1 cup) or crunchy (1 1/2 cup) peanut butter. Store in a tightly closed container in the refrigerator. Oil may rise to the top. If this occurs, stir before using.

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Steps

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Process ingredients continuously for 2 to 3 minutes.

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The ground peanuts will form a ball which will slowly disappear.

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Continue to process until the desired consistency is obtained.

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For crunchy peanut butter , stir in 1 / 2 cup chopped roasted peanuts after the processing is completed.

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Ingredients

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peanuts, peanut oil, salt