Peach And Raspberry Jam

Thaw berries according to package directions.

Peel , pit and crush peaches.

Measure thawed berries and add enough crushed peaches to make 4 cups fruit.

Place in kettle , add lemon juice and sugar , mixing throughly.

Bring to a full rolling boil over high heat and let boil hard for 1 minute , stirring constantly.

Remove from heat , add pectin , stirring vigorously.

Stir and skim alternately for about 5 minutes.

Ladle quickly into hot sterilized jars.

Seal 5 minutes in boiling water bath using 2 piece lids.

frozen raspberries, peaches, lemon juice, sugar, liquid fruit pectin