Baked Zucchini Boats

These stuffed zucchini halves are a nice addition to dinner, and go over well even with kids!!

Preheat oven to 350 degrees f.

Split zucchini lengthwise and scoop out the seeds.

Saute the ground beef , onion , garlic , dill , and parsley in olive oil.

Remove from heat and add the cooked rice , beaten egg , 1 / 4 cup of the bread crumbs and mix well.

Fill the hollowed-out zucchini with mixture and place in a lightly pan-sprayed baking dish.

Cover with spaghetti sauce , sprinkle with parmesan cheese and the remaining bread crumbs.

Cover and bake at 350 degrees f for approximately 45 minutes , until zucchini is tender but firm.

zucchini, onion, egg, lean ground beef, spaghetti sauce, parsley, long grain rice, garlic, olive oil, breadcrumbs, fresh dill, parmesan cheese