Pasteles De Guayaba Guava And Cream Cheese Pastries


This is a childhood favorite that conjures up memories of growing up as a gringa in south florida and sitting in the open air cuban cafes and indulging on these sweet pastries! these pastries are wonderful with a café con leche!! they were a special treat that we were allowed to have on occasion for breakfast. It is actually one of the few things i actually miss about south florida! The recipe is from alex garcia.

Steps


Blend the cream cheese , butter and flour until well mixed.
Wrap in plastic wrap and refrigerate for at least 30 minutes.
Preheat oven to 375 degrees f.
Roll out the dough into a 1 / 4-inch thick square.
Cut the rolled dough into 16 to 20 squares.
A little off center of each square , place 1 tablespoon guava paste.
Fold the dough over the guava paste , forming a triangle.
Press the edges shut.
Place the pasteles onto a cookie sheet and sprinkle them with a thin layer of sugar.
Bake until the pasteles are evenly browned , about 25 minutes.

Ingredients


cream cheese, butter, flour, guava paste, sugar