Passover Nut Crust
This recipe is originally found in the 'i can't believe it's kosher' cookbook and is being posted in response to a request.
Steps
Preheat oven to 375 degrees f.
Mix all ingredients in food processor.
Pat mixture into a 10-inch springform pan.
Bake for 7 minutes.
Ingredients
pecans, sugar, margarine, cake crumbs, cinnamon