Passover Doughnuts

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While searching for passover recipes i came across this one for doughnuts. who can pass up a doughnut? : ) it sounded interesting enough to share. because this is my first time making them, the servings indicated are a guess-timate.

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Steps

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Bring water , salt , sugar and oil to a boil.

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Stir in matzo meal.

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Remove from flame , cool slightly.

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Beat in eggs , one at a time.

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Grease hands and roll dough into balls 2- inches in diameter.

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Sprinkle tops with mixture of sugar and cinnamon.

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Dip finger in cold water and press a hole in center of each ball.

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Place on greased cookie sheet.

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Bake at 375 degrees f for one hour.

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Ingredients

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water, sugar, salt, oil, matzo meal, eggs, cinnamon-sugar mixture, nuts