Parsley Parmesan Chicken Oamc
Having this chicken in the freezer precooked makes a nice dinner when time is short but you still want a nice sit down dinner. Recipe is for three meals. Time to make does not include marinading.
Steps
Assembly directions:.
Pour salad dressing in a large bowl.
Add the chicken parts to the dressing , coating well.
Cover and chill about 4 hours , or overnight.
Turn the chicken in the dressing occasionally.
Combine parmesan cheese , dry bread crumbs , parsley flakes , paprika , salt and pepper in a shallow bowl.
Roll chicken one piece at a time in the crumbs , then place chicken in a greased 9x13 baking pan or on a foil lined cookie sheet.
Spoon excess dressing over the chicken.
Bake at 350 degree oven for one hour , or until thickest piece is done.
Freezing and cooking directions:.
Remove from oven and cool.
Put baked chicken pieces into a freezer bag.
Lable and freeze.
To serve:.
Place chicken on a heavy foil lined cookie sheet.
Warm in a 400 degree oven for 10 minutes or until warmed through.
Ingredients
italian salad dressing, chicken parts, parmesan cheese, dry breadcrumbs, parsley flakes, paprika, salt, pepper