Papaya Mango Chutney
Easy to make and delicious! It is ready to use after it has cooled, but will improve over the next few weeks
Steps
Put all ingredients in a large pot , except for the rum and the lemon juice.
Bring to the boil , turn heat to medium , cook for approximately an hour , stirring often , until the mixture has reduced and thickened.
Turn off the heat and stir in the rum and lemon juice.
Transfer to clean warm jars and seal.
Ingredients
mangoes, papayas, onions, red chilies, ginger, garlic cloves, curry powder, ground cumin, ground allspice, turmeric, raisins, tomatoes, brown sugar, white wine vinegar, salt, dark rum, lemon juice