Paludah Fresh Melon And Peach Compote
Adapted from time/life foods of the world. posted for zwt6.
Steps
Cut melon in half and remove seeds and stringy pulp.
Using melon baller or small spoon , scoop out as many melon balls as possible.
Put melon balls in deep bowl.
Pour any juice from shells over melon balls , and discard shells.
Toss with salt.
Add peaches , sugar , lemon juice and rose water.
Toss gently to combine.
Cover tightly and refrigerate at least 2 hours , or until thoroughly chilled.
Serve in individual dishes.
Top with crushed or shaved ice if desired.
Ingredients
melon, salt, peaches, sugar, lemon juice, rose water, ice