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Recipe Tags: Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Seafood American Oven Salmon Fish Dietary Pacific Northwest High Protein Low Carb High In Something Low In Something Saltwater Fish Equipment 4 Hours Or Less

Baked Stuffed Salmon

Being from the north west, i think it's almost a requirement to like salmon which i certainly do. This is one of my favorite recipes for salmon, very easy to make.

Steps

Preheat oven to 325f.
Dredge the salmon in flour , using more as needed to ensure even coverage.
In a medium mixing bowl , combine crumbed bread , butter , onions , and the parsley and mix evenly.
Stuff the cavity of the salmon with bread mixture , then close with toothpicks.
In a baking dish large enough for the salmon to rest flat , lay half the bacon evenly on the bottom.
Place the salmon on top of the bacon , and then place remaining bacon evenly over the salmon.
Squeeze lemon juice evenly over the salmon.
Bake 1 hour to 1 1 / 2 hour , depending on size of salmon.
Remove from oven and take out toothpicks.
Cut salmon crosswise into about 2 inch pieces.

Ingredients

salmon, flour, bread, butter, sweet onion, fresh parsley, bacon, lemon