Pakistani Style Chicken Breast

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Every time my mother throws a party, she always makes chicken breasts on the grill. But the best part is that when the weather isn't appropriate, we bake this too. I love this my mom's recipe but now that i'm older, i made a few changes. It take about an hour and half or two hours, it depends.

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Steps

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In a large shallow bowl , mix yogurt , chili powder , garam masala , melted butter , hot sauce , garlic powder , onion paste , ginger paste.

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Mix them good , and then marinate the chicken breast with this.

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Put in fridge for one hour to marinate.

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Preheat oven to 335f.

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Lay the breast on foil or oven safe tray and bake for about one hour- two hours or until you think it is done.

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When done , serve hot !.

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Add more butter if you like , i prefer more butter.

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Ingredients

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chicken breasts, red chili powder, butter, hot sauce, yogurt, garlic powder, onion paste, ginger paste, garam masala