Oven Baked Honey Barbecue Spareribs

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These ribs are lip-smacking delicious! --- you may adjust the cayenne to suit heat level or it may be completely omitted, my family loves extreme heat so i always add it in --- my recipe#186700 goes great with these ribs! :)

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Steps

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Set oven to 350f.

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Line a shallow roasting pan with foil.

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Sprinkle the ribs on both sides with a little black pepper if desired.

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Place the ribs bone-side down on the roasting pan.

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Cover with foil and bake for 1 hour.

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Drain fat.

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In a bowl combine oil , honey , soy sauce , lemon juice , worcestershire sauce , paprika , salt , dried oregano , a small pinch cayenne , garlic powder and minced yellow onion.

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After 1 hour of cooking time brush some of the glaze onto both sides of the ribs.

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Continue to cook uncovered for 30 minutes longer or until the meat is tender , brushing frequently with remaining glaze.

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Ingredients

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pork spareribs, black pepper, vegetable oil, liquid honey, soy sauce, lemon juice, worcestershire sauce, paprika, seasoning salt, dried oregano, cayenne pepper, garlic powder, yellow onions