Orange And Cinnamon Biscotti

This recipe is from the muffin lady" at church."

Preheat oven to 325 and butter 2 baking sheets.

Beat sugar and butter.

Add eggs 1 at a time , beating well.

Add orange peel and vanilla.

Beat.

Add dry ingredients to butter mixture , mixing until just incorporated.

Divide dough into 2 parts.

Form into logs and flatten to 1 1 / 2-inch thick with lightly-floured hands on baking sheets.

Bake until firm , about 30 to 35 minutes.

Cool 15 minutes.

Using serrated knife , cut into 1 / 2-inch slices.

Return to the oven and bake on both sides until golden.

Cool.

sugar, butter, eggs, vanilla, flour, baking powder, cinnamon, orange zest