Onion Parmesan Roasted Red Potatoes

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Very easy, very little prep. I use to buy a product made by lipton, which came in a bottle and you poured it over your diced potatoes and baked/grilled the dish. They have since discontinued the product, so i have found this to be the next best thing.

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Steps

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Combine all ingredients in a large plastic bag , seal and shake until well coated.

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Empty bag into a 13x9 dish , cover and bake at 350 degrees for 35 minutes , stirring occasionally.

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Uncover and bake 15 minutes longer or until potatoes are tender.

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I think they even taste better more browned and crispy , so you may want to turn up the temp after uncovering and cook them longer.

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You could also make this on the grill , covered in foil in an aluminum pan.

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Grill for 1 hour , turning potatoes occasionally.

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Ingredients

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red potatoes, vegetable oil, dry onion soup mix, parmesan cheese, pepper