Onion Cream Steak Topper
We've been using this recipe for years over sirloin steak. Found this recipe about 20 years ago in one of those paperback grocery store check-out lines recipe books - best $1.50 i've ever spent (i told you it's was about 20 years ago!) very good - you'll love the way it jazzes up steak.!
Steps
Saut onions in margarine over low heat until golden brown , 10 to 15 minutes.
Stir in remaining ingredients.
Immediately serve over steak or leftover beef or pork slices.
Ingredients
margarine, salt, onions, sour cream