Nutty Oven Fried Chicken
This is from a taste of home magazine. A woman named diane hixon entered it in a chicken recipe contest. It won grand champion i didn't see it here on zaar so i thought i'd post it!! This is sooo good! so moist and flavorful!
Steps
Preheat oven to 350f.
In a shallow dish , combine biscuit mix , pecans and seasoning.
Mix well.
Dip chicken pieces in milk.
Coat generously with pecan mixture.
Place in a lightly greased 13 x 9 x 2 inch baking dish.
Drizzle butter over chicken.
Bake , uncovered for 1 hour or until juices run clear.
Ingredients
baking mix, pecans, paprika, salt, poultry seasoning, rubbed sage, broiler-fryer chickens, evaporated milk, butter