Nutty Caramel Corn

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A copy cat recipe for fiddle faddle" fans"

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Steps

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In saucepan , combine brown sugar , margarine , corn syrup , and salt.

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Boil for 6 minutes , stirring constantly.

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Add flavorings , cream of tartar , and soda.

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Pour over popped corn and nuts , mixing thoroughly.

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Spread glazed mixture out on a large baking sheet.

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Bake in 200 oven for one hour.

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Ingredients

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brown sugar, margarine, corn syrup, salt, butter flavoring, maple flavoring, cream of tartar, baking soda, popped corn, mixed nuts